“The Terroir Classic”

97% Sangiovese – 3% Canaiolo
6 clones
Growing area: 100% Chianti Classico
Yield per vine: 1.8 kg
Density: 6,000 vines per hectare

15 months in Slovenian oak barrels
6 months in the bottle before release

Colour: intense ruby red with purplish nuances
Bouquet: Morello cherry, plum, hints of vanilla and liquorice
Mouthfeel: eminent expression of the terroir; on the palate it is peppery, smooth and round, offering fruit-driven length and pleasing structure

T his wine is perfect with pasta dishes or a characteristic meal